Hyperactive children? Meal checks, substance Additives Could Be High

Hyperactivity in children increased in recent years. The term does not apply to conduct that merely naughty or bad. This refers to children who tend to be destructive, disruptive, potentially violent and aggressive.Hyperactive child is only able to pay attention to something in the short term, and difficulty concentrating. They are hard to learn, hard to sit still and sometimes not sleeping at all.In a large-scale study of children with hyperactivity in the 1960s by physician Ben Feingold, a group of chemical compounds called salicylates, found mainly in food additives, it makes children become more hyperactive. When children are given a jelly donut that contains contain artificial flavors and colors, their behavior deteriorated in just a few hours.He concluded that many chemicals used in artificial food is salicylate. He stated the chemicals that was the root problem for some children.Syndrome children with ADHD or attention-deficit hyperactivity disorder, also proved to be sensitive to some chemicals. The worst one is the dye tartrazine, known as the E102, the severity of the dye is spread in almost all modern types of snacks and beverages, including confectionery, cakes and bread that is often consumed son.Since then, other studies reinforce increasingly detrimental effect on food additives and ADHD. Earlier studies concluded that the combination of a good quality diet and vitamin supplements can simply change the intelligence and behavior of children who are difficult to control.Essential fatty acids omega-3 and -6 are found in fish oil are also crucial for the formation of normal brain function. Fish oil studies from Oxford University led by Alex Richardson's reputation worldwide, concluded that sixty to seventy percent of children with ADHD and similar issues will be improved significantly if mengonsusi suplemem pure fish oil extracts in high concentrations,The recommended ideal diet for children is a healthy food additive-free, organic if possible made with varied menu. All children enjoy a nice meal once in a while, so it's better prepared cakes, biskui, pies or pastries and puddings in the house. Certainly be better if it's the work of the parents themselves, so you can memstikan they are free from coloring agents and flavor additives.If you want more restrictive, the following is a list of additives that should be avoidedArtificial dyes102 tartrazine104 quinoline yellow107 yellow 2G110 sunset yellow122 azorubine, carmoisine124 ponceau, brilliant scarlet127 erythrosineAllura red 128 red 2G 129132 indigotine, indigo carmine133 brilliant blueS 142 green, green food, acid brilliant green151 brilliant black155 brown, chocolate brown

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